Processed fresh
Birds are processed fresh for every supply run, never stored for days.
Fresh chicken · B2B supply · Thiruvananthapuram
Fresh chicken, chilled and delivered for your kitchen.
Hygienically processed fresh chicken, kept chilled at 0–4 °C from processing to your door. Consistent cuts and weights for hotels, restaurants, caterers and retailers.
Why Farmour Poultry
Quality you can plan your menu around
0–4 °C cold chain
Chilled handling from processing to delivery keeps the chicken fresh and safe.
Consistent cuts
Uniform cut sizes and accurate weights, so every batch cooks the same way.
Reliable delivery
Scheduled supply to your kitchen or store, backed by our own distribution network.
Our range
Cuts and packs
Packed chilled. Custom cuts and bulk quantities for commercial kitchens on request.
Curry Cut with Skin
450 g · 900 g packs
Bone-in curry pieces with skin, ideal for Kerala-style curries and roasts.
Curry Cut without Skin
500 g · 1 kg packs
Skinless bone-in curry pieces for lighter, cleaner gravies.
Breast Boneless
250 g · 500 g packs
Lean boneless breast for grills, biryani, salads and quick-service menus.
Bulk & Custom Cuts
For commercial kitchens
Whole birds, specific cuts or portion sizes, prepared to your kitchen's spec.
How it works
From our facility to your kitchen
- 1
Place your order
Share your daily or weekly requirement by phone or through the enquiry form.
- 2
Processed & packed
Chicken is processed, cut to spec and packed under hygienic conditions.
- 3
Delivered chilled
Your order reaches you chilled, on schedule, ready for the kitchen.
Supply enquiry
Start a regular chicken supply
Tell us your daily requirement and delivery location. Our team will get back to you with pricing and a delivery schedule.
- Toll-free
- 1800 891 9391
- Office
- 0471 220 3000
- Address
- TC 91/233, Kovalam Bypass Road,
Anayara P.O., Thiruvananthapuram,
Kerala 695 029